Ensalada Murciana
A simple salad combines well-drained canned tomatoes, tuna, egg, onion, and olives in a bright dressing.
25 mins cooking estimate; preparation may take extra time. Quantities below make 4 servings.
Check every ingredient and the equipment
- canned tomatoes: 700 g
- canned tuna: 300 g
- eggs: 4 pcs
- onion: 150 g
- black olives: 100 g
- olive oil: 60 ml
- sherry vinegar: 15 ml
- salt: 6 g
Equipment listed for this recipe
- saucepan
- ice-water bowl
- colander
- salad bowl
Read the complete method in the app before starting. Recipe previews show only the first step.






































































































































