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Salsa di Pomodoro recipe cover 45 min

Sauce

Salsa di Pomodoro

A clean tomato sauce with garlic, basil, and olive oil, reduced to natural sweetness without unnecessary additions.

45 min cooking time8 servings5 ingredients

What you’ll need

  • peeled tomatoes: 800 g
  • olive oil: 45 ml
  • garlic: 10 g
  • basil: 15 g
  • salt: 8 g

How to make it

  1. Crush the peeled tomatoes by hand or blend briefly while retaining small pieces. Lightly crush the garlic with the flat of a knife.

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