Dessert
Ukrainian Cherry Kissel
A vivid fruit drink-dessert gently thickened with potato starch without prolonged boiling.
45 mins cooking time8 servings5 ingredients
What you’ll need
- pitted cherries: 900 g
- water: 1400 ml
- sugar: 220 g
- potato starch: 90 g
- lemon juice: 30 ml
Nutrition per serving
Approximate values for one of 8 servings.
- Energy
- 180 kcal
- Protein
- 1 g
- Fat
- 0 g
- Carbohydrate
- 45 g
How to make it
- Combine the cherries with 1150 ml water, bring to a gentle simmer, and cook for 8-10 minutes until the fruit releases its colour and flavour.
Keep cooking
in the app.
From the In My Fridge recipe collection. Cooking time is a guide; allow extra time for preparation.
